1800 2nd Street
West Tower, Suite 892
Sarasota, FL 34236
Healthy Earth is featured in the Sarasota Herald Tribune for leading the sustainable seafood industry in Southwest Florida.
Healthy Earth’s goal is to build a $billion sustainable seafood industry based on the production of mullet while emphasizing both environmental and cultural preservation.
This new system revolutionizes the vital sexing of sturgeon in aquaculture and caviar production — and saves caviar producers a considerable amount of money.
This article recognizes Healthy Earth’s Black Opal caviar for reminding the author “of the real wild kind”.